There is nothing better than the best seat in the house in a debut Chef's class here at BPFWS. So get your seat now for this sure to be delicious and entertaining class with Executive Chef Brian Johnston from The Red Door Restaurant in Mission Hills. On the menu: -Jumbo lump crabcakes, sweet basil sauce, sweet red pepper tapenade -Red Door Cabernet Braised Beef Shortribs with Killer Macaroni & Cheese and Oven Roasted Baby Carrots with Honey & Walnut -Red Door Banana Cream Pie This class will be paired with select wines per course.