Chef Dee Biller has been traveling all over Thailand and in her debut class here at BPFWS she is throwing a Thai Dinner Party and you are on the guest list. Please RSVP (make your reservations) ASAP for this class that is sure to be fabulous! This class is served with house poured wines, limit 2 glasses per person. On the menu: Spinach Leaves with Savory Sweet Chicken, Toasted Coconut and Peanut Topping Panang Curry with Shrimp and Vegetables Brown Jasmine Rice Thai Eggplant and Cherry Tomatoes with Garlic, Ginger and Thai Basil Thai Chicken Salad with Assorted Greens and Crispy Noodles Caramelized Bananas over Vanilla Bean Ice Cream.