Summer is not quite over and that means that tomatoes are still vine ripe, strawberries are still sweet and nothing tastes better at the end of the meal then a cool refreshing scoop of ice cream! Nadia is treating us to a mid-summer meal that will simply satisfy and ultimately leave you wanting more.... On the menu: -Bruschetta with Roasted Red & Yellow Bell Peppers and Carpers, topped with Parmesan Cheese -Perciatelli Pasta with Creamy Garlic Sauce, topped with Roasted Tomato Sauce and Shaved Parmesan -Grilled Devil Chicken Breasts with Balsamic Caramel Sauce -Tuscan Style White Beans with Rosemary and Fresh Tomatoes -Lemon Ice Cream with Fresh Strawberries Served with house poured wines, limit of 2 glasses per person included.